百合鱷魚補肺湯 Dried Crocodile Meat Lung Tonics Herbal Soup Mix

 藥 材: 鱷魚肉乾, 百合、沙蔘、玉竹、淮山龍眼肉, 白扁 豆、芡实 * 僅供參考，配料內容會因供應有所調整，以實際為準 適合人群: 陰虛咳喘 氣虛體弱

功 效: 具健脾補肺、止咳定喘、補血壯骨、補腎固精

Mix140g (適合2-4 人份量)

將鱷魚肉乾冷水浸泡10 分鐘, 洗淨 選用瘦豬肉500克或雞腿肉500克，姜片3-4 片； 锅内放入适量清水，放入豬肉或鸡肉焯下去血水，捞出用清水冲洗干净； 锅内放入豬肉或鸡肉，泡軟的鱷魚肉乾，上述藥材，姜片，料酒和1.5-2公升清水； 锅内放入适量清水盖上盖子烧开后，转小火炖約1-1.5 小时，加入盐调味。

Ingredients : Dried crocodile Meat, Bai He, Sha Shen, Yu Zhu, Huai Shan, Dried Longan, Fu Ling, Bai Bian Dou, Qian Shi Suitable : General Health

Indications : Indications: It helps to nourishing qi and blood, relieving cough, nourishing the heart and lungs, nourishing blood and strengthening bones, nourishing the kidneys and strengthening essence. Nourishes yin and nourishes the lungs, Strengthen the lung stomach

Weight : 140g (for 2-4 persons)

Cooking Method : Soak the crocodile meat in cold water for 10 minutes and wash it Require 500g of lean pork or 500g of chicken thighs, 3-4 slices of ginger; Blanch pork or chicken in a pot of clean water until boiled to remove any blood residue. Drain and rinse meat with clean water; Put pork or chicken, herbs as mentioned above, ginger, cooking wine and 1.5-2 litres of water into the pot; Turn to low heat boiled or simmer for about 1-1.5 hours

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